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Green Gunpowder Tea


"Hands down best tea I've tasted" The Gunpowder tea leaves are withered, steamed, rolled, and then dried. The shiny larger pearls and vibrant colour creates an aromatic infusion. One teaspoon of Gunpowder is recommended for every 150 ml of water and the optimal brewing temperature is between 70°C and 80°C.   Origin: China Process: Steam Rolled Brew Temp: 158°F –...

Peppermint Green Tea


"Does exactly what it says on the 'bag', great tea!" Loose Leaf China Green Gunpowder tea blended perfectly balancing with a bright and breezy menthol peppermint infusion. This green tea with mint has a wonderful crisp clean taste that has a special taste which will liven up your day. Origin: India Process: Rolled & fired Brew Temp: 203°F – to –...

Small Leaf Assam Tea


"First time trying this tea, great addition to my tea collection" Strong and robust tea that stands on its own as a good, strong, brew with a smooth aftertaste. Good in the morning when you would rather be in bed! It is withered, rolled and fermented for a long time then the leaves are fired resulting in a natural loose-leaf...

Earl Grey


"BEST SELLER" A traditional loose-leaf blend of rich Assam and Ceylon black tea flavoured with the citrussy bergamot orange fruit. The rind's fragrant oil is added to high quality black tea to give Earl Grey its unique taste.    Origin: India & Sri Lanka Process: Rolled & fired Brew Temp: 203°F – to – 210°F   - Royal Mail/DPD Tracked ...

English Breakfast Tea


"Traditional Classic. perfect for almost any occasion" A traditional blend of black teas that are full-bodied, robust, rich, and blended to go well with milk and sugar. Blended in a style traditionally associated with a hearty English & Irish breakfast. This is the best all round everyday tea.   Origin: Assam, Ceylon and Kenya Process: Rolled & fired Brew Temp:...